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I spoke to winemaker Michel Friou who told me about the driest year in 2000 and a very good year but perhaps with some challenges for some places as they had a lot of rain in late January
followed by salt
8% Aging 22 months in French oak barrels
with the legendary Michel Rolland as consulting winemaker
This wine was fermented in French oak barrels and then aged in barrel for 11 months
Los Vascos Cromas Gran Reserva Carmenere 2020 region_burgundy_maranges I spoke to winemaker Michel91 Points, James Suckling; 90 Points, Wine Spectator James Suckling: A medium to full bodied carmenere with lots of dark, grilled cumin, black beans, olives and smoked meat. Dry and tannic with a juicy core of fruit, without being sweet. A bit tight now, so drink in 2024. Wine Spectator: There's a lot to admire in this well structured version, offering floral blueberry and blackberry preserves up front, with details of roasted red pepper, hot stone
US$ 99.95
US$ 109.95
US$ 85.00
