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as the distillery tinkered with the blend
open-knit seductiveness
with a multi-faceted bitter sweetness
Use to sass up a classic Grasshopper or other drinks that call for crème de cacao
Considering this starts with a 10 year old Tennessee bourbon (presumably distilled by Cascade Hollow/George Dickel based on the mashbill) and then finishes it for a long 15 months in ex-KBS barrels
Limavady Irish Single Malt Whiskey (700ml) 2012 as the distillery tinkered withDistiller's Notes: 100% Malted Irish Barley Small Batch Triple Distilled Copper Pot Stills Aged in Bourbon Barrels & Finished in PX Sherry Casks 846 Bottles Per Barrel TASTING NOTES The sherry casks deliver warm, inviting dried fruit and spice notes, adding richness to a toasted vanilla base; smooth at first with a satisfying warmth on the finish.
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