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It was through the hard work and dedication of producers such as COS who showed the potential of Sicily’s terroir and drew attention to the island
drawing inspiration from like-minded winemakers who share their values
This was a Jean Foillard Côte du Puy and after drinking it
Vinification: Whole cluster skin contact for 5 days
They also want to make rosé
Thierry Hesnault "Dix Boisselets" Staff Picks_Alicia It was through the hardGrapes: Pinot Noir Region: Loire, France Vintage: 2020 Viticulture: Organic Soils: Tuffeau Vinification: 3 week whole cluster fermentation Aging: 18 months in old barrels Fining or Filtering: None Sulfur: None Notes from the Importer: A native of Touraine, Thierry comes from a family of vignerons and travelled the world working in vineyards before returning to the Loire and working alongside the likes of Eric Nicolas and Jean Pierre Robinot, whilst
